Homemade Coney Island Hot Dog Sauce Recipe

Coney Island Hot Dog Chili Sauce Recipe Bryont Blog

3 reviews Total Time Prep: 10 min. Cook: 30 min. Makes 2 cups Updated: Jun. 30, 2023 Camping and hot dogs go hand in hand. Roast some up over the fire, then top with this irresistible one-pot sauce. —Loriann Cargill Bustos, Phoenix, Arizona Old-Fashioned Coney Hot Dog Sauce Recipe photo by Taste of Home Rate Reviews Next Recipe Ingredients

Classic Coney Island Sauce for Hot Dogs These Old Cookbooks

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Homemade Coney Island Hot Dog Sauce Recipe

Classic Coney Sauce is a savory meat sauce typically used as a topping for hot dogs. This sauce originates from the Coney Island region and is distinct from regular chili. It boasts a fine-ground beef base seasoned with a blend of spices. The aroma is mouth-watering, and its appearance is thick and rich.

Homemade Coney Island Hot Dog Sauce Recipe

Cook the hot dogs in a shallow bowl with a few tablespoons of water, covered with plastic wrap. Cook about 1 minute per hot dog adding 30 seconds for each additional. (However microwaves do vary.) Place 4 buns on a microwaveable plate and cover with a damp paper towel. Microwave about 1 minute.

Coney Island Hot Dog Chili Sauce Recipe Allrecipes

HOW TO MAKE CONEY ISLAND HOT DOG SAUCE Follow the simple recipe below to make this delicious coney Island hot Dog sauce from scratch. Step 1. In a medium-sized pot or pan, cook the ground beef until browned. Drain excess liquids Step 2. Add the chopped onions Step 3. Measure your spices and mix them into the ground meat and onions Step 4.

Classic Coney Island Hot Dog Sauce Recipe

Home Recipes Dishes & Beverages Condiments Coney Island Sauce 10 reviews Total Time Prep/Total Time: 30 min. Makes 8 servings Updated: Jun. 30, 2023 Put the ketchup aside! Shirley Heston of Pickerington, Ohio turns ground beef, chopped onion, tomato sauce and chili powder into a zippy topping ideal for hot dogs.

Classic Coney Island Sauce for Hot Dogs These Old Cookbooks

Instructions: In a large skillet or saucepan, cook the ground beef over medium heat until browned. Drain any excess fat. Add the chopped onion and minced garlic to the skillet with the ground beef. Cook until the onion is translucent. Sprinkle the chili powder, paprika, cumin, oregano, cinnamon, allspice, and cayenne pepper over the meat mixture.

Classic Coney Island Sauce for Hot Dogs These Old Cookbooks

How to make Coney Island Hot Dog Sauce. In a large pot, heat the canola oil over medium heat. Add the grated onion and garlic, and season with salt and pepper. Cook 1-2 minutes, stirring occasionally. Add whole can of tomato paste, and stir to combine. Cook 2-3 minutes, until, color deepens. Add the ground beef, spices, ketchup, Worcestershire.

Coney Island Hot Dog Sauce Recipe From Fall River Ma Besto Blog

June 12, 2019 As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Jump to Recipe Print Recipe Classic Coney Island Sauce recipe is an easy way to recreate your favorite drive-in treat. Served over hot dogs and topped with cheese, this sauce is finger-licking good! Table of Contents

National Coney Island Hot Dog Chili Sauce, 12 oz Fred Meyer

9 reviews 4 comments ingredients 5 pounds ground beef 2 small onions, finely chopped 64 ounces tomato paste 64 ounces canned tomato puree 1/2 cup sugar 1/3 cup cider vinegar 2 tablespoons chili powder 1 tablespoon black pepper 1 tablespoon celery seed 3 tablespoons salt PLUS 1 teaspoon salt directions

Homemade Coney Island Hot Dog Sauce Recipe

146 ratings Add a comment Save Recipe The hot dog—a simple bun and wiener—is a New York invention, first sold on the boardwalk at Coney Island. But coney, in lowercase, is a version of a hot dog with a soupy beef sauce and sometimes other toppings. The Spruce Eats / Julia Hartbeck

Authentic Coney Island Hot Dog Sauce Recipe Tutorial Pics

Iconic as the traditional topping for Coney Island hotdogs, Coney sauce is a meaty, beanless chili sauce with a unique combination of flavors and just a hint of sweetness. This classic Coney Island sauce recipe is a savory condiment made of ground beef simmered in a mildly-spiced tomato-base.

Classic Coney Island Hot Dog Sauce Recipe

Simmer the onion and beef over medium-to-medium-high heat until thoroughly cooked, and the onions are soft, about15 minutes. 7. Add the remaining ingredients, and slow simmer, uncovered, until it thickens, about 2 to 3 hours. Chef's Tip: I like Maxine's chili powder, but it's hot, so I usually use only 4 tablespoons.

Nathan's Original Coney Island Onion Sauce Hot Dog Topping, 4.5 ounce

Directions. Heat a nonstick skillet or wide saucepan over medium high heat. Add the beef and onion and cook, stirring to break up any large pieces of meat, until the onion is soft. Add the tomato paste and garlic and cook, stirring frequently, until the paste browns in spots and the garlic is tender. Add the spices, tomato sauce, beef stock.

Classic Coney Island Hot Dog Sauce Recipe

Ray's Coney Sauce is a beloved establishment in Detroit that has been serving up delicious coney dogs for decades. Let's take a closer look at the ingredients that make their sauce so irresistible: Ground beef: 1 pound Onion: 1 medium, finely chopped Garlic: 2 cloves, minced Chili powder: 2 tablespoons Cumin: 1 teaspoon Paprika: 1 teaspoon

Authentic Coney Island Hot Dog Sauce Recipe Tutorial Pics

Combine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients and reduce the heat to low. Cook, stirring occasionally, for 20 minutes or until the sauce has thickened. Spoon the warm Coney Island sauce over hot dogs in buns. recipe tips